Low Fat Ice Cream with Paneer

A Cream Less Ice Cream !!!!! Exhaustive recipe

Simple Falooda

Ingredients
unboiled milk - 1/2 lit (approximately 4-5 cups)
condensed milk (milkmaid) - 1 tin
1 packet jelly (preferably strawberry flavour)
custard powder - 4 tbsp (note tbsp and not tsp)
ripe mango, seedless grapes - quantity as per your choice
vanilla essence - few drops
pista essence - few drops
green color - pinch
dried grapes, broken cashews, badam - few

Method
Set jelly and keep it in fridge.
Mix together condensed milk and unboiled milk. Boil on low-medium flame.
Dissolve custard powder in small qty of milk and pour it into the milk when it reaches boil.
Simmer gas for 5 mins till mixture is thick.Then,take off gas and cool for a while.
Now divide the qty of the mixture into two, by pouring it into 2 separate vessels.
Add vanilla essence into the mixture in one vessel and pista essence with green color into mixture in another vessel.
Keep the 2 vessels in fridge. After an hour, remove the 2 vessels, beat the contents separately in mixie and rest the 2 vessels again in fridge like before.
After well set,break jelly into pieces and take out the 2 vessels.


Recipe taken from RecipezWorld.com - http://www.recipezworld.com
URL to this Recipe: http://www.recipezworld.com/indian-recipes/icecream-indian-recipes/simple-falooda/